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About From This Valley Mushrooms
From Our Valley to Your Table - Locally Grown. Sustainably Raised. Family Made.
About From This Valley Mushrooms
Our Roots Run Deep
From This Valley Mushrooms started as a backyard experiment and a lot of curiosity about growing mushrooms. What started as something we wanted to try quickly turned into something we really enjoyed and wanted to take further.
Over time, we learned more about growing specialty mushrooms, experimented with different varieties and growing methods, and decided to turn that interest into a family business.
Today, we’re a family run mushroom farm located in Arcade, NY. We grow a variety of specialty mushrooms and are focused on providing fresh, quality products to our local community and beyond. We’re always learning, trying new things, and finding ways to do what we do a little better.
A Family Business with a Purpose
At From This Valley Mushrooms, we’re a family-run farm that truly loves what we do. We’re growers, food lovers, educators, and people who just enjoy being out in nature. Every mushroom we grow gets plenty of attention and care from start to finish.
We’ve spent years learning how to grow mushrooms well, figuring out what works, learning from what doesn’t, and continuing to improve along the way. We take pride in growing fresh, quality mushrooms that we’re excited to share with our community.
We also care about how we grow. We use organic growing methods, compost what we can, and choose eco-friendly packaging whenever possible. We want to grow good food while being mindful of the land and resources we use.
Whether you’re cooking with mushrooms for the first time, looking for ways to add more to your diet, ordering for your restaurant, or interested in growing your own, we’re happy to share what we’ve learned and help you discover just how much mushrooms have to offer.
The Heart of What We Do
Growing mushrooms takes patience, a lot of trial and error, and plenty of hands-on work. We’re always learning, trying new things, and finding better ways to grow and care for our mushrooms.
Our goal is simple: grow great mushrooms, share what we’ve learned, and be a good part of our local community.
Our Values
Sustainability First
We care about how we grow. We use low impact growing methods, compost our organic waste, and are always looking for ways to be better stewards of the land.
Flavor & Function
Mushrooms are delicious, versatile, and packed with natural benefits. From the rich flavor of Blue Oysters to the unique qualities of Lion’s Mane, we grow a variety of mushrooms for cooking, nutrition, and everyday wellness.
Education-Driven
Knowledge is meant to be shared. Whether you’re learning to grow your first mushroom kit or exploring the science behind functional fungi, we’re here to guide, teach, and inspire through workshops, blog posts, and hands-on community experiences.
Community Rooted
Food is connection. That’s why we partner with local chefs, collaborate with schools, and create resources for mushroom lovers at every level. Whether you’re a backyard grower or a farm-to-table restaurant, we’re growing for you.
Meet the Family Mushroom Growers
From This Valley Mushrooms is owned and run by Brian and Rachel. We’re a family who enjoys growing good food, working with our hands, and learning more about mushrooms every day.
We’re proud to grow right here in our community and provide fresh, quality mushrooms to the people around us. When you support our farm, you’re supporting our family and a local business that genuinely cares about what we grow and what we share.
Testimonials
What Our Customers Are Saying
From home cooks to health seekers, our community says it best. Here’s what people love about From This Valley Mushrooms.
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Five Cap Blend — 5 Mushroom Instant Coffee
Explore our new 5-mushroom blend — Lion's Mane, Turkey Tail, Chaga, Reishi & Cordyceps, double-extracted and crafted here on our farm. Smooth, traceable, trustworthy, and ready in seconds.
Blend
Extracted
Organic
Western NY
Stir it into hot water and go — smooth, medium-roast coffee with a full-spectrum mushroom lineup blended in.
What's in the Blend
Every scoop carries all five — no picking which benefit you want today.
Lion's Mane
Focus & clarity
Turkey Tail
Antioxidant support
Chaga
Earthy antioxidants
Reishi
Calm energy
Cordyceps
Sustained energy
Shop the Five Cap Family
Same five mushrooms, grown the same way — just pick your format.
Five Cap Blend
Instant coffee, all 5 mushrooms in every scoop. Ready in seconds.
Shop This Blend ↑
Five Cap Blend
The same full-spectrum blend, double-extracted into drops instead of a cup.
Shop the Tincture →
Cordyceps
Just Cordyceps, double-extracted — for sustained energy on its own.
Shop Cordyceps →How to Make It
Scoop
One scoop into your favorite mug.
Stir
Add 8 fl. oz. hot water or milk and stir.
Sip
Smooth coffee taste, no mushroom aftertaste.
Family-run. Valley-grown.
We're a family-owned mushroom farm in Western New York, growing every fruiting body in this blend without pesticides — then double-extracting it in small batches.
Same farm, same care that goes into everything else we grow, just brewed into your morning cup.
Good to Know
Yes — it's built on real organic instant coffee, so you get a normal cup's caffeine plus five mushroom extracts. Not a decaf substitute.
Smooth, medium-roast coffee. The extracts are blended in without an earthy aftertaste.
Wild Ground is single-mushroom (Lion's Mane) for a lighter lift. Five Cap Blend stacks all five for full-spectrum support.
Stir one scoop into 8 fl. oz. of hot water or milk. No brewing, no equipment.
Rooted in sustainability and care, we grow gourmet mushrooms for everyday cooks, wellness lovers, and the curious. Family-run. Valley-grown.
Contact Info
Text / Phone: (716) 457-7800
FDA Disclaimer: These statements have not been evaluated by the Food and Drug Administration. The products and
information presented on this website are not intended to diagnose, treat, cure, or prevent any disease.
© 2025 From This Valley LLC. All rights reserved. Grown with care in the heart of the valley.